Posts in Catering
Heidi Esquivel

Yummy Tablas // IG. Heidi created Yummy Tablas because she believes food is more than sustenance; it is a common bond that brings people together. Yummy Tablas specializes in creating grazing platters for special events, weddings, and more and delivers tasty goodness with white glove service.

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Food, CateringBabe Crafted
Jennifer Bingham

Cru Cellars // IG. Jennifer is a Certified Sommelier and the owner of Cru Cellars, which has been in South Tampa for 8 years. Cru focuses on wines that you can drink everyday, with a full restaurant, retail shop & event space. Cru also has a spot at Armature Works in downtown Tampa where you can enjoy great wine & views of Tampa. Jen is passionate about bringing great wine to everyone, and you will usually see her with a glass of Gamay. When she's not drinking (working), she's with her husband and two kids.

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Drink, Food, CateringBabe Crafted
Julie Curry

Bake 'n Babes // IG.  Julie started Bake’n Babes Bakery in the local Tampa farmer’s markets as a fun hobby in 2013. The business grew and she opened their first storefront inside The Hall on Franklin on 2017. Bake 'n Babes specializes in all types of artisanal and handmade baked goods to satisfy your sweet tooth, including Paleo and gluten-free alternatives. 

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Food, CateringBabe Crafted
Rosana Rivera

Xilo Street Mexican // IG.  Rosana Rivera has been a successful entrepreneur and Chef in the Tampa Bay area for over 12 years. Chef Rosana is best known as one-half of the successful team behind Piquant, a French-inspired bakery & cafe, which operated from 2006 to 2018. She is a rare breed of both culinary artisan and successful entrepreneur. Born at the hem of three generations of Puerto Rican cooks, their love of food and country made an early impression on her. Chef Rosana has been featured in Tampa Bay Metro, Creative Loafing, Tampa Bay Times, and Friends of James Beard Foundation, winning several awards and business recognitions. In her spare time, she likes to travel, read, practice yoga, and dream up new culinary business adventures. She is currently focused on Xilo, a street Mexican concept located at The Hall on Franklin in Tampa Heights.

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